Chicago, the Windy City, is famous for its towering skyscrapers, stunning lakefront views, and vibrant culture. But what really sets this city apart is its incredible food scene. From deep-dish pizza to Chicago-style hot dogs, the city’s culinary offerings are as diverse as they are delicious. If you’re a foodie planning a trip to Chicago, you won’t want to miss out on these 9 must-try dishes. From classic comfort food to innovative creations, these dishes represent the best of what the city has to offer. So sit back, grab a fork, and get ready to indulge in the flavors of Chicago.
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1. Pizza
Pizza is one of the most popular and beloved foods in the world, and for good reason! It’s delicious, it’s versatile, and it’s easy to eat on the go. But what makes pizza so special?
For starters, pizza is a great source of carbohydrates, which are essential for energy. It’s also packed with protein and healthy fats, which help to keep you full and satisfied. Plus, pizza is loaded with vitamins and minerals, including iron, calcium, and vitamin C.
But the real reason why pizza is so popular is because it just tastes so darn good! Whether you like it with pepperoni, sausage, mushrooms, or just plain cheese, there’s a pizza out there for everyone.
If you’re ever in Chicago, be sure to check out some of the best pizza places in the city. From deep dish to thin crust, there’s something for everyone to enjoy.
2. Buttermilk Doughnuts
Buttermilk Doughnuts from Do-Rite Donuts
If you’re in the mood for a delicious treat, then you’ll want to try the buttermilk doughnuts from Do-Rite Donuts. These delectable morsels are made with buttermilk and fried to perfection, resulting in a crispy exterior and a fluffy, moist interior.
Do-Rite uses only the finest ingredients, and you can taste the difference in every bite. The buttermilk doughnuts are best enjoyed fresh, so be sure to get there early! Once they’re gone, they’re gone.
If you’re looking for the perfect pick-me-up or snack, Do-Rite’s buttermilk doughnuts are sure to hit the spot. So, next time you’re in the Windy City, be sure to stop by and try them for yourself. You won’t be disappointed.
3. Italian Beef Sandwiches
Whether you’re a native Chicagoan or just visiting, you’ve probably heard of the city’s famous Italian beef sandwiches. This signature dish is a must-try when in Chicago, and there are plenty of great places to get one. Here are nine of the best Italian beef sandwiches in Chicago.
1. Al’s Beef
Al’s Beef is one of the most popular places for Italian beef in Chicago. The sandwich here is made with top-quality beef that is slow-roasted and thinly sliced. The beef is then soaked in a flavorful gravy and served on a fresh Italian roll. You can order your sandwich “wet” or “dry,” which refers to how much gravy you want on your sandwich. Al’s Beef also offers a variety of other sandwiches, including sausage and meatball, as well as salads, soups, and sides.
2. Mr. Beef
Mr. Beef is another well-known spot for Italian beef in Chicago. The beef here is also slow-roasted and thinly sliced, and it comes soaked in a flavorful gravy. The sandwiches are served on a fresh Italian roll, and you can order them “wet” or “dry.” Mr. Beef also offers a variety of other sandwiches, including sausage, meatball, and chicken, as well as salads, soups, and sides.
3. Johnnie’s Beef
Johnnie’s Beef is a classic Chicago spot for Italian beef sandwiches. The beef here is slow-roasted and thinly sliced, and it comes soaked in a flavorful gravy. The sandwiches are served on a fresh Italian roll, and you can order them “wet” or “dry.” Johnnie’s Beef also offers a variety of other sandwiches, including sausage, meatball, and chicken, as well as salads, soups, and sides.
4. Tony’s Italian Beef
Tony’s Italian Beef is another classic spot for Italian beef sandwiches in Chicago. The beef here is slow-roasted and thinly sliced, and
4. Steaks
If you’re looking for a truly delicious steak experience, then you’ll want to check out the four best steakhouses in Chicago. From traditional steakhouse fare to unique takes on the classic dish, these restaurants are sure to satisfy your cravings.
The first stop on our list is Chicago’s very own Gibson’s Bar and Steakhouse. Gibson’s has been a Windy City staple since opening its doors in 1984, and it’s easy to see why. The steaks here are some of the best in the city, and they’re served up with all of the classic steakhouse sides. If you’re looking for a truly delicious steak, then Gibson’s is the place for you.
Next on our list is Maple & Ash, a modern steakhouse that offers a unique twist on the classic dish. Maple & Ash sources its beef from some of the best farms in the country, and the results are truly amazing. The steaks here are cooked to perfection, and they’re served with a variety of unique sides. If you’re looking for a steakhouse experience that’s unlike any other, then Maple & Ash is the place for you.
If you’re looking for a more traditional steakhouse experience, then you’ll want to check out Smith & Wollensky. This iconic steakhouse has been serving up some of the best steaks in the country for years, and it’s easy to see why. The steaks here are cooked to perfection, and they’re served with all of the classic steakhouse sides. If you’re looking for a delicious steak dinner, then Smith & Wollensky is the place for you.
Last but not least on our list is Chicago Cut Steakhouse. Chicago Cut is one of the newer steakhouses in the city, but it’s already making a name for itself. The steaks here are some of the best in the city, and they’re served with a variety of unique sides. If you’re looking for a delicious steak dinner, then Chicago Cut is the place for you.
5. Polish Sausages
There’s no doubt that Chicago is a foodie city. From deep dish pizza to hot dogs, there’s something for everyone. And when it comes to sausage, there’s no shortage of options. Polish sausage is a Chicago staple, and there are plenty of places to get it. Here are five of the best.
1. Gene & Jude’s
Gene & Jude’s is a Chicago institution. This no-frills spot has been serving up Polish sausage since 1946, and they’re still going strong. The sausage here is simple but delicious, and it comes with all the fixings. If you’re looking for a classic Polish sausage experience, this is the place to go.
2. Superdawg
Superdawg is another Chicago classic. This drive-in restaurant has been around since 1948, and they’re still serving up delicious food. The Polish sausage here is no exception. It comes with all the toppings you could want, and it’s sure to hit the spot.
3. Portillo’s
Portillo’s is a Chicago favorite, and for good reason. This chain restaurant has something for everyone, and the Polish sausage is no exception. The sausage here is juicy and flavorful, and it comes with all the toppings you could want. If you’re looking for a delicious Polish sausage, this is the place to go.
4. Wurstküche
Wurstküche is a German sausage restaurant that has a location in Chicago. The sausage here is delicious, and there are plenty of options to choose from. The Polish sausage is a great choice, and it comes with all the toppings you could want. If you’re looking for a delicious sausage, this is the place to go.
5. Big Star
Big Star is a popular Chicago restaurant, and it’s easy to see why. The food here is delicious, and the Polish sausage is no exception. The sausage here is juicy and flavorful, and it comes with all the toppings you could want. If you’re looking for a delicious Polish sausage, this is the place to go.
6. Popcorn
Popcorn is one of the most popular snacks in the world. It’s easy to make, it’s relatively healthy, and it’s a great way to get your daily dose of fiber. But what makes popcorn so special?
Popcorn is a type of corn that is specially bred to have a hard outer shell. This hard shell protects the kernels from the heat of the popcorn popper, which is why popcorn pops.
The kernels of popcorn are full of starch. When the kernels are heated, the starch turns into a hot, sticky liquid. This liquid is what makes popcorn pop.
As the kernels heat up, the pressure inside the kernel builds up. Eventually, the pressure becomes too much and the kernel explodes. That’s why popcorn pops.
Popcorn is a whole grain, which means it’s a good source of fiber. Fiber is important for a healthy digestive system. It also helps you feel full, so you’re less likely to overeat.
Popcorn is also a good source of antioxidants. Antioxidants are important for a healthy immune system. They help your body fight off diseases and infections.
Popcorn is a low-calorie food. A one-cup serving of popcorn has only around 30 calories. This makes popcorn a great snack for people who are trying to lose weight.
So there you have it. Popcorn is a healthy, low-calorie snack that’s full of fiber and antioxidants. It’s the perfect snack for people who are looking for a healthy alternative to potato chips or other junk food.
7.Elotes
Tamales are a type of Mexican food typically made with a corn dough and filled with meat, cheese, or vegetables. They are wrapped in a corn husk or banana leaf and then steamed. Tamales are a popular dish in Mexico and are often served during holidays and special occasions.
There are many different types of tamales, but some of the most popular include:
-Chicken tamales: These tamales are typically filled with shredded chicken and are often served with a green salsa.
-Pork tamales: These tamales are filled with shredded pork and are often served with a red salsa.
-Beef tamales: These tamales are filled with shredded beef and are often served with a green salsa.
-Vegetarian tamales: These tamales are typically filled with vegetables like potatoes, carrots, and beans.
Tamales are a relatively easy dish to make at home, but they do take some time. If you’re short on time, you can always purchase them from a local Mexican restaurant or grocery store.
8. Elotes
There’s no denying that Chicago is a foodie city. From deep dish pizza and hot dogs to world-class fine dining, there’s something for everyone to enjoy. And while there are plenty of iconic dishes that Chicago is known for, there’s one in particular that always seems to stand out: elotes.
For those unfamiliar, elotes are a type of Mexican street corn that are typically served on a cob and topped with a variety of delicious toppings. While the exact ingredients can vary, the most common toppings include mayonnaise, sour cream, cheese, chili powder, and lime juice.
Elotes are a beloved Chicago food for a few reasons. First, they’re incredibly flavorful and satisfying. The combination of sweet corn, savory toppings, and a touch of spice is hard to beat. Second, they’re portable and easy to eat on the go. And last, they’re relatively inexpensive, making them a great option for budget-minded foodies.
If you’re looking to try elotes for yourself, there are plenty of great places to do so in Chicago. Here are just a few of our favorites:
1. Elotes Elotes: This local spot specializes in elotes and serves them up in a variety of ways. You can get your elotes on a cob, in a cup, or even as a nacho topping.
2. La Casa de Lulu: This popular food truck is known for their delicious elotes, which are served with a variety of toppings including sour cream, cheese, and chili powder.
3. Elotes Locos: This chain of Mexican restaurants has several locations throughout the city and offers a delicious elote platter that includes four individual elotes.
4. El Nuevo Leon: This family-owned restaurant has been serving up authentic Mexican cuisine for over 30 years and their elotes are some of the best in the city.
Whether you’re a Chicago local or just visiting for a short time, be sure to add elotes to your list of must-try foods. You won’t be disappointed!
9. Jibaritos
There’s no denying that Chicago is a foodie city. From deep dish pizza and Chicago-style hot dogs to Garrett Popcorn and Italian beef, there’s no shortage of delicious eats to be had in the Windy City. And while there are plenty of iconic dishes that are worth seeking out, sometimes the best meals are the ones that are a little off the beaten path. If you’re looking for something a little different the next time you’re in Chicago, be sure to check out these nine jibaritos.
For the uninitiated, a jibarito is a sandwich made with plantain instead of bread. While the dish is originally from Puerto Rico, it’s become a Chicago staple in recent years. And while there are plenty of places that serve up a mean jibarito, these nine spots are definitely worth seeking out.
1. Jibarito Stop
This unassuming spot in Humboldt Park is definitely worth seeking out for a delicious jibarito. The sandwiches here are big and filling, and there are plenty of different options to choose from. If you’re feeling adventurous, go for the steak jibarito.
2. La Casa de Samuel
If you’re looking for a more traditional jibarito, La Casa de Samuel is the spot for you. The sandwiches here are simple but delicious, and they’re the perfect size for a quick lunch.
3. El Jibarito Juicy Lucy
This food truck is definitely worth seeking out for a delicious jibarito. The Juicy Lucy jibarito is a must-try, and the truck also serves up a mean Puerto Rican poutine.
4. Cemitas Puebla
This spot in Logan Square is best known for its cemitas, but the jibaritos are definitely worth seeking out. The sandwiches here are big and filling, and they’re perfect for a hearty lunch.
5. La Bomba
If you’re looking for a jibarito
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